This cabbage is so delicious that I make it 3 times a week! A simple cabbage recipe that tastes better than meat! This is the most delicious cabbage dish you have never tried. An amazingly delicious cabbage recipe that you can cook every day! This recipe will be appreciated by all cabbage lovers. Prepare this recipe – it is worthy of your attention!
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RECIPE AND INGREDIENTS:
1 cabbage.
Water.
Salt 1 teaspoon.
Boil the cabbage leaves for 2 minutes.
Quinoa 60 g / 2.11 oz.
Rinse well with water.
Water 1.5 cups / 300 ml.
Salt.
1 onion.
Olive oil.
Fry over medium heat for about 3 minutes.
Mushrooms 125g / 4.40oz.
2 potatoes.
Mix well.
Salt. Black pepper.
Italian herbs 1/2 teaspoon.
Cook over medium heat for 10 minutes.
2 red onions.
Olive oil.
Salt. Black pepper.
Cook in the oven for 30 minutes at 200°C (400°F).
Wrap the cabbage in rolls.
4 eggs.
Olive oil.
Fry covered until golden brown.
2 garlic.
Olive oil 2 tablespoons.
Lemon juice 1 tablespoon.
Black pepper.
Bon appetit!
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