In winter, it is especially important to eat more cabbage! This healthy and simple cabbage recipe will surprise you with its taste and speed of preparation. Cabbage is an incredibly nutritious and tasty product that should definitely be in your diet.
✨ This is a new way to cook cabbage! ✨
Cooking cabbage is so simple and quick, and the result is amazing! Cabbage is tastier than meat, and its delicate taste will conquer everyone! Be sure to try cooking cabbage this way, and you will definitely fall in love with this recipe! Everyone will be delighted with its taste! 😋
Enjoy cooking and have a wonderful day! 🥬💚 In winter, you need to eat more cabbage!

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📌 RECIPE AND INGREDIENTS:
1/2 Kohl.
10 Minuten einwirken lassen.
1 Zwiebel.
Olivenöl.
Bei mittlerer Hitze braten.
1 Karotte.
Ich verwende eine spezielle Reibe.
2 Kartoffeln.
Kohl hinzufügen.
Salz. Schwarzer Pfeffer.
Rote Paprika.
Getrockneter Knoblauch.
Das Gemüse 8 Minuten braten.
4 Eier.
Salz. Schwarzer Pfeffer.
Hafermehl 3 Esslöffel.
Mehl 2 Esslöffel.
Gut vermischen.
Dill und Petersilie.
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Das Gemüse ist fertig!
Die Eiermischung hineingießen.
Gut vermischen.
Im Ofen bei 180 °C (350 °F) 15–20 Minuten backen.
Guten Appetit!

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